Basics: A Beginner's Guide To Wine

 

 
 

Wine Quiz B - Level 2:

 

1. Napa Valley’s climate is similar to:
   
a. Burgundy.
b. Bordeaux.

 
2. When pairing food and wine, what is most important?
   
a. Serving expensive wine with expensive food.
b. White wine with fish, Red wine with meat.
c. The method of cooking and the sauce.
d. The color of the wine should compliment the color of the settings and table cloth.

 
3. How many US states have at least one winery?
   

a. 12
b. 21
c. 28
d. 38
e. 50

 
4. “Terroir” is:
   
a. A term used to describe all the flavors in a particular glass of wine.
b. An “earthy”, musty aroma meaning the wine has gone bad.
c. A breed of small French dog.
d. A combination of external factors that affect the vine.

 
5. A California Cult wine is:
   
a. A wine made from grapes harvested during a special moonlight ritual.
b. Usually a California Cabernet...made in limited quantities and costing as much or more than First-growth French Chateau wines.
c. A wine made by large wineries owned by Scientology or the Moonies.
d. A well advertised, or very popular California (usually Red) wine that has earned many fans around the world.

 
 
 
   
 
 
The Basics: A Beginner's Guide to Wine            Email for more information: info@thewinedvd.com
 
   
   
 
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